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Fatima Matar Posted on A rich and creamy single serving dessert
A rich and creamy single serving dessert
Ingredients:
56 g Cream Cheese
1 Egg
0.25 tsp Vanilla extract
0.50 tsp Lemon zest
2 tbsp Erythritol
0.25 tsp Ground mastic optional
Directions:
1
Microwave cream cheese for 15 sec to soften or heat it using a pan over low flame
2
Add vanilla, erythritol, lemon zest, ground mastic and whisk by fork
3
Add egg and mix until smooth batter with no clumps. Microwave for 90 seconds or in the oven for 15 minutes
Ingredients
56 g Cream Cheese
1 Egg
0.25 tsp Vanilla extract
0.50 tsp Lemon zest
2 tbsp Erythritol
0.25 tsp Ground mastic optional
Directions
1
Microwave cream cheese for 15 sec to soften or heat it using a pan over low flame
2
Add vanilla, erythritol, lemon zest, ground mastic and whisk by fork
3
Add egg and mix until smooth batter with no clumps. Microwave for 90 seconds or in the oven for 15 minutes