- You have no items in your shopping cart
- Subtotal: 0.00$
Precilianajem Posted on It’s so delicious and easy!
It’s so delicious and easy!
Ingredients:
1 Egg
500 g Kafta Meat
2 tbsp Almond flour
Garlic
Onion
Cooking cream
Mustrad
White pepper
Sweet pepper
Salt
Olive oil
Butter
Directions:
1
In a pan add the butter. When it melts add the onions and the chopped garlic and mix well to get the soft red color
2
Add the onions and the garlic to the kafta and mix it all together
3
Add one egg and mix again. After that put the kafta in the fridge for 15/30 min.
4
Again in a pan add some olive oil and add the karta rolls then cook for 5 min on low heat
5
In a pan add butter and melt it. Then add the almond flour and mix them well
6
After that add the cooking cream and mix well
7
Add mustard, white pepper and sweet pepper and mix again
8
Add the kafta rolls and cook for 15/20 min.
Ingredients
1 Egg
500 g Kafta Meat
2 tbsp Almond flour
Garlic
Onion
Cooking cream
Mustrad
White pepper
Sweet pepper
Salt
Olive oil
Butter
Directions
1
In a pan add the butter. When it melts add the onions and the chopped garlic and mix well to get the soft red color
2
Add the onions and the garlic to the kafta and mix it all together
3
Add one egg and mix again. After that put the kafta in the fridge for 15/30 min.
4
Again in a pan add some olive oil and add the karta rolls then cook for 5 min on low heat
5
In a pan add butter and melt it. Then add the almond flour and mix them well
6
After that add the cooking cream and mix well
7
Add mustard, white pepper and sweet pepper and mix again
8
Add the kafta rolls and cook for 15/20 min.