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Batoul Abutaam Posted on Healthy crackers perfect for dipping in labneh
Healthy crackers perfect for dipping in labneh
Ingredients:
1 Egg
½ cup Almond Flour
1 tsp Himalayan Salt
1 tsp Olive Oil
1 lb Kashkaval Slice
Directions:
1
simply mix the ingredients don’t forget to melt the cheese Stir mixture until uniform. You should have a smooth dough
2
Optional: dried herbs like rosemary, parsley, oregano, can be added directly into the dough.
3
Use a pizza cutter to cut dough into squares or circles by your hand
4
Place squares on prepared baking sheet. Bake for 5 minutes. The dough will still be very pale, this is okay. Flip crackers over and bake another 5 minutes or until crackers are golden and crispy.
Ingredients
1 Egg
½ cup Almond Flour
1 tsp Himalayan Salt
1 tsp Olive Oil
1 lb Kashkaval Slice
Directions
1
simply mix the ingredients don’t forget to melt the cheese Stir mixture until uniform. You should have a smooth dough
2
Optional: dried herbs like rosemary, parsley, oregano, can be added directly into the dough.
3
Use a pizza cutter to cut dough into squares or circles by your hand
4
Place squares on prepared baking sheet. Bake for 5 minutes. The dough will still be very pale, this is okay. Flip crackers over and bake another 5 minutes or until crackers are golden and crispy.