Delicious!
Delicious!
Ingredients:
Directions:
Mix eggs and cream cheese by mixer then add all the other ingredients and mix with a spatula
Grease a non stick baking pan with butter and spread the mixture (make it thin)
Bake at 150C
Transfer all the sauce ingredients to the bowl of a food processor and grind until smooth enough
Warm the olive oil over medium heat. Once shimmering, add the veggies and salt. Cook until the veggies are golden on the edges.
Remove the skillet and transfer the cooked veggies to the bowl of the food processor. Pulse until they are more finely chopped
On a medium heat bring the cooking cream and veggies to a boil
Grease a baking pan with some butter and place one slice of lasagna sheet at the bottom, then top it with tomato sauce, then veggies and repeat the process one more time
Top it with mozzarella cheese and bake until golden
Ingredients
Directions
Mix eggs and cream cheese by mixer then add all the other ingredients and mix with a spatula
Grease a non stick baking pan with butter and spread the mixture (make it thin)
Bake at 150C
Transfer all the sauce ingredients to the bowl of a food processor and grind until smooth enough
Warm the olive oil over medium heat. Once shimmering, add the veggies and salt. Cook until the veggies are golden on the edges.
Remove the skillet and transfer the cooked veggies to the bowl of the food processor. Pulse until they are more finely chopped
On a medium heat bring the cooking cream and veggies to a boil
Grease a baking pan with some butter and place one slice of lasagna sheet at the bottom, then top it with tomato sauce, then veggies and repeat the process one more time
Top it with mozzarella cheese and bake until golden